Hannah Tait Neufeld

Prof. Neufeld's research primarily involves multidisciplinary and collaborative research with Indigenous women focused on the determinants of food choice and chronic disease prevention.

She also has experience working in international nutrition policy and evidence-based guideline development with the World Health Organization. Her current research interests continue to focus on health inequalities, taking into consideration community interests, along with environmental and other factors influencing maternal and child health, along with Indigenous food systems globally.