Throughout history people have foraged for local foods and used them in cooking, so what’s changed in the last few decades?
Articles on Fruit growing
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The US Department of Agriculture has updated its plant hardiness zone map, which shows where various plants will grow across the country. Gardeners should take note.
Cranberries add color and acidity to Thanksgiving menus, but they also have many interesting botanical and genetic features.
Horticulture underpins the local economy in areas devastated by Cyclone Gabrielle. Climate change may mean some parts of the region will become less suitable for crop production during this century.
