An unprecedented occupational health study on takeaway delivery workers in France reveals shocking working conditions amid Europe-wide debate on their entitlement to standard employee rights.
Articles on Delivery driver
Displaying all articles
Base pay rose as intended, but the drivers’ total compensation, including tips, didn’t increase.
Uber Eats and DoorDash now look set to control the vast majority of the food delivery market. That means less choice – both for consumers and delivery workers.
Top contributors
-
Associate Professor of Economics, Carnegie Mellon University
-
Ph.D. Student, Carnegie Mellon University
-
Associate Professor in Managing People and Organisations, University of Sydney
-
Associate professor, University of Sydney
-
Professor of Economics and Public Policy, Carnegie Mellon University
-
Directrice de recherche, Institut de recherche pour le développement (IRD)
-
Ingénieur d'étude, économie et statistiques, Institut de recherche pour le développement (IRD)
-
Chargée de recherche en démographie de la santé, Ined (Institut national d'études démographiques)
-
Directrice de recherche, Institut de recherche pour le développement (IRD); Université Paris Dauphine – PSL
-
Chargé de Recherche, Ined (Institut national d'études démographiques)